Dr mcdougalls garden vegetable lower sodium soup is a delicious blend of 10 vegetables in a savory broth. With only few calories per serving, its a healthy option thats also satisfying.
Product Benefits
Plant Based.
Vegan.
Low Fat.
Ingredients
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Supplement FactsServing
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| Amount Per Serving | % Daily Value | |
| Calories | 90 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 280 mg | 12% |
| Total Carbohydrate | 18 g | 7% |
| Dietary Fiber | 3 g | 11% |
| Total Sugars | 4 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 3 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 42 mg | 2% |
| Iron | 2.2 mg | 12% |
| Potassium | 850 mg | 20% |
| ** Percent Daily Values are based on a 2,000 calorie diet. | ||
| † Daily Value not established. | ||
| Other Ingredients: Filtered water, tomatoes, potatoes, carrots, onions, celery, peas, cabbage, potato starch, green beans, parsley, natural flavor, basil, garlic, yeast extracts, sea salt, spices. | ||
Suggestions
To prepare, shake well. Open carton and pour the soup into another container. Heat well until soup is hot. Stir and enjoy.
Special Note
Non GMO.
Gluten Free.
Warnings
Do not microwave product in carton or add water.
Disclaimer
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